Easy Peasy Greek Salad Recipe:
*1 large or 2 medium English Cucumbers, diced
* 2 cups cherry or grape tomatoes, halved (I accidentally said Cucumber in the video)
* 1/2 medium purple onion, chopped
*1 can or bag of organic chickpeas, drained and rinsed ( brand of choice: Green Valley)
*1/2 cup kalamata olives, halved (brand of choice: Jeff's Garden)
*1/2 cup dairy free feta cheese (brand of choice: Follow your Heart)
Vegan Tzatziki Sauce:
*1 cup plain dairy free yogurt (brand of choice: Follow your Heart)
*1 to 2 tbsp extra virgin olive oil
*2 tbsp or half fresh squeezed lemon juice
*a small handful of fresh dill, chopped
*sea salt and ground black pepper to taste
—-The tzatziki sauce can be mixed in with the salad or served as a topping.
Serve salad chilled as a main dish, with vegan pita bread, or as a side salad. Enjoy!
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DSHEA DISCLAIMER: The statements (appearing on this website) have not been evaluated by the Food and Drug Administration (FDA). The plant based recipes on this website are not intended to diagnose, treat, cure, or prevent any disease.